Calories
320
Protein
34G
Fat
6G
Carbs
28G
Brown turkey in a large pot. Drain any fat.
Add onion and bell pepper. Sauté until soft.
Stir in spices, beans, and tomatoes.
Simmer on low for 30-45 minutes (or 4 hours in slow cooker).
Top with Greek yogurt and green onions if desired.